Sunday Lunch

Menu

Whilst we prepare your food

Bread and Netherend farm salted butter £2.00

Olives £3.50

Wasabi Peanuts & Smoked Almonds £3.75

 

Starters

Pea and fresh mint soup £6.95

Deep fried mozzarella, basil and rocket salad, spiced tomato dressing £8.95

Pressed duck terrine, fennel, orange and blueberries £9.95

Juniper, rosemary and gin cured salmon, cucumber, radish and sweet pepper salad; rosemary oil £8.95

Deep fried goujon of fresh haddock, potato and caper salad £8.95

Fresh Skipsea crab salad £12.00

Pan seared king scallops, Stornoway black pudding, bacon, lashings of garlic butter £12.95

 

Main Course

Roast rump of beef, Yorkshire pudding, roast potatoes, fresh vegetables and gravy £16.95

Roast pork belly, prune, apricot, apple and orange compote, roast potatoes, fresh vegetables and gravy £16.95

Pan fried calves liver, streaky bacon, mash, gravy and broccoli £17.95

Fresh halibut fillet, lightly curried kedgeree risotto £18.95

Mixed fresh fish, smoked fish, king prawn and scampi thermidor, braised basmati rice £17.95

Breast of chicken, sautéed butterbean, chorizo, pepper dew pepper, cherry tomato and shallots, roasted garlic and fresh herb butter £16.95

Fresh pappardelle, Mediterranean vegetable, olives and feta cheese £16.95

 

Puddings
£7.95

Black Forest cheesecake

Spiced sticky orange cake, clotted cream, fresh orange

Chocolate brownie, chocolate sauce, Burgess vanilla ice cream

Simply a glass raspberry and lemon and lime sorbet

Rudolph’s carrot cake, lemon mascarpone, rum sauce

Cherry view milk, vanilla rice pudding, candied pecan, maple syrup

A Taste of five Cheeses £10.50
(add a 50ml glass of Andrew Quady’s Californian Starboard Batch 88 for just £3.95)

Some puddings are or can be adapted to be gluten free.
We can also prepare a small selection of lactose free puddings upon request.

 

May we suggest a glass of chilled dessert wine to accompany your pudding?

Muscat de Beaumes de Venise £5.75 per 75ml glass

Pineau des Charentes rouge 5 year old £5.75 per 75ml glass

Andrew Quady’s Californian
Elysium Black Muscat, £21.95 half bottle or £6.25 per 75ml glass

Essensia Orange Muscat, £21.95 half bottle or £6.25 per 75ml glass

Echeverria late harvest Sauvignon Blanc, Chile, £25.95 half bottle or £6.95 per 75ml glass

 

Or maybe a Cognac, Malt or liqueur with coffee and homemade Amaretti biscuits

We use our own four bean blend created for strength of flavour without bitterness. A Superb full bodied, sweet, smooth & strong blend, a “hug in the mug” if you like. The beans are sourced by York Coffee Emporium, an artisan roaster on the outskirts of the city, and ground to order in our state of the art espresso machine to bring you the freshest cup of coffee possible.

Endless Cup of Filter coffee £3.00

Americano (Regular or Decaffeinated) £3.25

Espresso £3.25 | Double Espresso £3.95 | Cappuccino £3.50 | Latte £3.50

Hot chocolate on a stick £3.75 | Taylors Yorkshire tea and herbal infusions £3.50

 

Please note we are unable to offer reduced portion sizes
Please switch your mobile phones to silent.
Value added tax @ 5% food 20% alcohol is inclusive.
Service is not included.

If you have a food intolerance or allergy, please tell us as you order.
The onus is upon you to inform us of any allergy. Do not assume that because an allergen is not listed above, it has not been used in the creation of your meal.