Sunday Lunch

Menu

Whilst we prepare your food

Fresh crab and smoked salmon cone £2.95 each

Mini baguette with Bywater Farm salted Yorkshire butter £2.20 per person

Olives £5.00

Goats cheese, fresh rosemary and pine nut bites £5.50

Mixed nuts with truffled pecorino £5.50

Starters

Truffled cauliflower cheese soup £9.50

Cream of tomato with fresh basil soup £9.50

Red wine poached pear, blue cheese and walnut salad £12.95

Fresh Burrata, tomato and Nduja jam, olive and oregano bread, basil oil £12.95

Parfait of duck liver, apple and carrot chutney, toasted brioche £12.95

Deep fried goujon of fresh haddock, potato and caper salad £10.95

Pan seared king scallops, Stornoway black pudding, bacon, lashings of garlic butter £14.95

Main Course

Fillet of fresh wild halibut, lightly curried prawn risotto, mango chutney butter £31.95

Roast belly of pork, roast potatoes, fresh vegetables and gravy £22.95

Roast rump of  beef, Yorkshire pudding, roast potatoes, fresh vegetables and gravy £23.95

Korean spiced chicken, pickled moolis, carrot and apple salad, guacamole, Jasmin rice £23.95

Smoked haddock, king prawn, crab and fresh salmon thermidor, braised basmati rice £24.95

Pan fried calves’ liver, sage and onion mash, crisp Serrano ham, red wine jus, vegetables £28.95

Cèpe, chestnut mushroom and old Winchester cheddar risotto 21.95

Puddings

"Snowball" Tiramisu £10.95

(Advocaat and Maraschino cherry, for those not old enough to remember!)

Chocolate brownie, chocolate sauce, Burgess vanilla ice cream £10.95

"Lemon meringue pie" cheesecake £10.95

Vanilla rice pudding, blackberry and ginger compote £10.95

Sticky toffee pudding

Simply a glass raspberry and mango sorbet £7.95

"Snowball" Tiramisu £10.95

A Taste of five Cheeses £13.50

(add a 50ml glass of Andrew Quady’s Californian Starboard Batch 88 for just £5.95)

Some puddings are or can be adapted to be gluten free.
We can also prepare a small selection of lactose free puddings upon request.

May we suggest a glass of chilled dessert wine to accompany your pudding?

Muscat de Beaumes de Venise £6.50 per 75ml glass

Pineau des Charentes rouge 5 year old £6.50 per 75ml glass

Andrew Quady’s Californian
Elysium Black Muscat, £26.95 half bottle or £6.95 per 75ml glass

Essensia Orange Muscat, £26.95 half bottle or £6.95 per 75ml glass

Echeverria late harvest Sauvignon Blanc, Chile, £29.95 half bottle or £7.50 per 75ml glass

Or maybe a Cognac, Malt or liqueur with coffee and homemade Amaretti biscuits

We use our own four bean blend created for strength of flavour without bitterness. A Superb full bodied, sweet, smooth & strong blend, a “hug in the mug” if you like. The beans are sourced by York Coffee Emporium, an artisan roaster on the outskirts of the city, and ground to order in our state of the art espresso machine to bring you the freshest cup of coffee possible.

Endless Cup of Filter coffee £4.25

Americano (Regular or Decaffeinated) £4.25

Espresso £4.25 | Double Espresso £4.75 | Cappuccino £4.35 | Latte £4.35

Hot chocolate £4.95 | Taylors Yorkshire tea and herbal infusions £3.95

As a matter of course, we serve unlimited  still and/or sparkling water with lunch.
For just £3.95 you can have as many bottles as you wish. If you do no use it, you will not be charged.

Please note we are unable to offer reduced portion sizes
Please switch your mobile phones to silent.
Value added tax @ 20% is inclusive.
Service is not included.

10% service charge applies to parties of 6 or more.

If you have a food intolerance or allergy, please tell us as you order.
The onus is upon you to inform us of any allergy. Do not assume that because an allergen is not listed above, it has not been used in the creation of your meal.